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Mini Fruit Kabobs Recipe: 15-Minute Effortless & Irresistible Party Snack

Mini Fruit Kabobs Recipe: 15-Minute Effortless & Irresistible Party Snack


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  • Author: larsa Nordin
  • Total Time: 15
  • Yield: 20-30 kabobs 1x
  • Diet: Vegetarian

Description

Colorful, refreshing 15-minute fruit kabobs with watermelon and blueberries. These no-cook skewers are perfect for summer parties, picnics, or as a festive stir stick for non-alcoholic beverages. Simple, healthy, and guaranteed to delight guests of all ages!


Ingredients

Scale

1 small seedless watermelon
1 pint fresh blueberries
2030 small wooden skewers (6-inch)


Instructions

Wash and dry blueberries
Cut watermelon into 1-inch cubes
Alternate threading watermelon and blueberries onto skewers
Repeat until all skewers are prepared

Notes

Use seasonal fruits like strawberries or raspberries as blueberry substitutes
Cantaloupe or honeydew can replace watermelon
Store in an airtight container with paper towels to absorb moisture
Serve chilled for maximum flavor and freshness
Can be assembled in advance (up to 2 hours)

  • Prep Time: 15
  • Category: Recipes
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 kabob
  • Calories: 45
  • Sugar: 8g
  • Sodium: 20mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 0.5g
  • Cholesterol: 0mg