Description
Colorful, refreshing 15-minute fruit kabobs with watermelon and blueberries. These no-cook skewers are perfect for summer parties, picnics, or as a festive stir stick for non-alcoholic beverages. Simple, healthy, and guaranteed to delight guests of all ages!
Ingredients
1 small seedless watermelon
1 pint fresh blueberries
20–30 small wooden skewers (6-inch)
Instructions
Wash and dry blueberries
Cut watermelon into 1-inch cubes
Alternate threading watermelon and blueberries onto skewers
Repeat until all skewers are prepared
Notes
Use seasonal fruits like strawberries or raspberries as blueberry substitutes
Cantaloupe or honeydew can replace watermelon
Store in an airtight container with paper towels to absorb moisture
Serve chilled for maximum flavor and freshness
Can be assembled in advance (up to 2 hours)
- Prep Time: 15
- Category: Recipes
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 kabob
- Calories: 45
- Sugar: 8g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg
