Easy Herby Lemon Skewers

Name: Easy Herby Lemon Skewers
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Mediterranean
Ingredients: ¼ cup olive oil; ¼ cup lemon juice; Zest of 1 lemon; 2-3 garlic cloves (crushed); 2 tsp fresh thyme; 2 tsp rosemary; 1 tsp dried oregano; 1 tsp salt; 1 tsp pepper; 4 large chicken breasts (skinless, boneless); Wooden skewers (soaked in boiling water for 30 minutes)

Posted on May 13, 2026

Easy Herby Lemon Skewers with Fresh Salad

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Easy herby lemon skewers are a delightful and refreshing dish. They bring together the bright flavors of lemon with fragrant herbs, making a perfect meal for warm days or any outdoor gathering. These skewers are juicy, tender, and packed with flavor, making them a hit with family and friends.

why make this recipe

Making easy herby lemon skewers is not just simple; it’s also a fantastic way to enjoy grilled chicken. The marinade combines olive oil, lemon juice, and fresh herbs that infuse the chicken with flavor. Plus, skewering the chicken makes it fun to eat! They are versatile, too; you can pair them with salads, rice, or even grilled vegetables.

Table of Contents

how to make Easy herby lemon skewers

Ingredients :

¼ cup olive oil
¼ cup lemon juice
Zest of 1 lemon
2-3 garlic cloves (crushed)
2 tsp fresh thyme
2 tsp rosemary
1 tsp dried oregano
1 tsp salt
1 tsp pepper
4 large chicken breasts (skinless, boneless)
Wooden skewers (soaked in boiling water for 30 minutes)

Directions :

Combine all the ingredients for the marinade in a bowl.
Slice the chicken into bite-sized chunks and place them in a bowl.
Pour over the marinade, cover, and refrigerate for at least 30 minutes, or up to 24 hours.
Thread the marinated chicken onto the soaked wooden skewers or metal skewers.
Heat an outdoor grill or stovetop grill pan.
Cook the skewers, turning every 3-5 minutes, until the chicken is cooked through and golden brown on all sides.
Remove from the grill and let them rest for 5 minutes before serving.

how to serve Easy herby lemon skewers

These skewers are best served warm. You can place them on a large platter and garnish with fresh herbs or lemon wedges for a nice touch. They pair wonderfully with a side of salad, rice, or grilled vegetables, making a balanced meal.

how to store Easy herby lemon skewers

If you have leftovers, let the skewers cool completely. Place them in an airtight container and store them in the fridge. They can last for 2-3 days. When ready to eat, you can reheat them in the microwave or on a grill pan until warm.

tips to make Easy herby lemon skewers

For extra flavor, let the chicken marinate longer, up to 24 hours.
To make them spicy, consider adding red pepper flakes to the marinade.
Make sure to soak the wooden skewers in water to prevent burning on the grill.

variation

You can easily customize these skewers by adding vegetables such as bell peppers, onions, or cherry tomatoes in between the chicken pieces on the skewers. Alternatively, you can use shrimp or tofu as a protein for a different option.

Easy Herby Lemon Skewers are bursting with bright citrus flavor, tender grilled chicken, and fresh herbs that make every bite light, juicy, and perfect for any dinner table.

For more tasty recipes, enjoy this strawberry no bake cheesecake cups recipe or try these flavorful honey garlic chicken skewers. You can also discover these savory garlic parmesan ranch chicken skewers for another easy meal idea.

FAQs

How long should I marinate the chicken?
You can marinate the chicken for at least 30 minutes, but it’s best to let it sit for up to 24 hours for maximum flavor.

Can I make these skewers ahead of time?
Yes, you can prepare the skewers in advance and store them in the fridge before grilling. Just make sure to grill them just before serving.

What sides go well with herby lemon skewers?
These skewers pair well with a variety of sides, such as a green salad, quinoa, or grilled vegetables. You can also serve them with dips like tzatziki or hummus.

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